Happiest days in the kitchen

THE BENEFITS OF QUIONA IN OUR DAILY DIET

Cookbook guaranteed to get you keen on Quinoa

It's known as the supergrain. It is very high in protein, full of vitamins, gluten and wheat-free, cholesterol-free and usually organic. So it's only right quinoa (pronounced keen-wah) has a recipe book of its own.

Rena’s Recipe on Huey’s Kitchen

One of Rena's fabulous Quinoa recipes was recently featured on Iain 'Huey' Hewitson Channel Ten's program Huey's Kitchen. You can now find the Quinoa Tabouleh recipe online.

Cherrybrook chef Rena Patten serves up delicious quinoa

I had never tried the Bolivian supergrain quinoa until I met Cherrybrook cookbook author Rena Patten and now I am a huge fan. Pronounced "keen-wah", the grain (which is actually a seed) has been used for 5000 years and was much loved by the Incas...